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  • Original price $24.00 - Original price $24.00
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    Hawai'i Regional Cuisine: Celebrating Today's Chefs of Aloha

    Woodland, Rebecca (ed.)

    An interesting look at assorted foods of the Hawaii, focused on the cuisine of 13 chefs. First printing stated. Fine. Hardcover with internal spira...

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  • Original price $114.00 - Original price $114.00
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    Simply French: Patricia Wells Presents the Cuisine of Joel Robuchon

    Wells, Patricia

    Signed by author on the front free endpaper. Rare signed first printing (signed by Wells but not Robuchon) of Patricia Wells's cookbook focusing on...

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    Original price $114.00 - Original price $114.00
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  • Original price $9.00 - Original price $9.00
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    Tequila: A Traditional Art of Mexico

    Sanchez, Alberto Ruy

    A lavishly illustrated book on Tequila, the national drink of Mexico. First printing, NF in a like jacket. A minor bump to bottom front edge, remai...

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  • Original price $14.00 - Original price $14.00
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    Kitchen Kitsch: Vintage Food Graphics

    Heimann, Jim

    A great clean copy of this fun title, which depicts in livng color some of the godawful trendy food ideas and ads from mid 20th century America. Fi...

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  • Frankenthaler-Occidental Tourist
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    The Occidental Tourist: More Than 130 Asian-Inspired Recipes

    Frankenthaler, Stan and Sampson, Sally

    Lovely clean copy of this cookbook from multiple James Beard award winner Frankenthaler. First printing, Fine in a very nearly fine jacket, with a ...

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  • Original price $15.00 - Original price $15.00
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    The Paris Cookbook

    Wells, Patricia

    A wonderful cookbook and guide to some of Paris's finest restaurants by acclaimed cookbook author Wells, who moved to Paris in 1980. Recipes, exami...

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  • Original price $42.00 - Original price $42.00
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    A Considerable Town

    Fisher, M. F. K.

    First printing of this, Fisher's look at Marseille. NF, small stain to bottom edge, in a VG jacket. Some light creasing to jacket and slight discol...

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  • Original price $8.00 - Original price $8.00
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    Aphrodite: A Memoir of the Senses

    Allende, Isabel;Peden, Margaret Sayers

    A departure from her fiction, this is a look at the sensuality of food--essay/memoir with a wonderful collection of illustrated recipes at the rear...

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  • Original price $11.00 - Original price $11.00
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    Dubious Honors

    Fisher, M. F. K.

    Odd conceit for a book, this collects all of Fisher's prefaces for various books--her own and others', along with brief re-introductions to each on...

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  • Woodland-Hawai'i Regional Cuisine
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    Woodland, Rebecca (ed.)

    Hawai'i Regional Cuisine

    An interesting look at assorted foods of the Hawaii, focused on the cuisine of 13 chefs. First printing stated. Fine. Hardcover with internal spira...

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    Original price $24.00 - Original price $24.00
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    Patricia Wells' Trattoria: Healthy, Simple, Robust Fare Inspired by the Small Family Restaurants of Italy

    Wells, Patricia

    A wonderful offering from a favorite cookbook author, this look at the cooking of Italian neighborhood restaurants is in fine condition, with a NF ...

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  • Original price $26.00 - Original price $26.00
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    Jacques Pepin's the Art of Cooking Vol. I

    Pepin, Jacques

    First edition stated of this classic cookbook. VG+ in a VG jacket. Book has small bump to top edge. Jacket has wear to top edge, particularly top r...

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  • Original price $21.00 - Original price $21.00
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    The American Baker

    Dodge, Jim

    Wonderful baking cookbook from well regarded San Francisco chef and baker. Praised by M.F.K. Fisher as a supremely useful and practical guide to fi...

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  • Original price $13.00 - Original price $13.00
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    Families Of The Vine: Seasons Among The Winemakers Of Southwest France

    Sanders, Michael S.

    First printing of this lovely exploration of winemaking in France. Fine in a fine jacket, not price-clipped or remaindered. Hardcover, First Editio...

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  • Original price $22.00 - Original price $22.00
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    A Cook's Tour

    Bourdain, Anthony

    British first printing of Bourdain's follow-up to Kitchen Confidential, near fine in a like jacket, with minimal wear. Hardcover, First Edition. IS...

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  • Original price $10.00 - Original price $10.00
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    Dolci: The Fabulous Desserts of Italy

    Elbert, Virginie; Elbert, George

    Lovely book of traditional Italian dessert recipes. Various tarts, cakes, custards, cookies, and more. A clean copy with minimal wear to jacket. Fi...

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    Long Ago in France: The Years in Dijon

    Fisher, M. F. K.

    Fisher's reminiscences of her time in Dijon, France in the 1930s, just after her marriage. This is a first printing, Book is near fine (small bump ...

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    Tea: The Eyelids of Bodhidharma

    Hesse, Eelco

    Nice little book on the history and significance of tea. Covers production and consumption around the world, proper brewing, teapots, tea ceremonie...

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  • Original price $6.00 - Original price $6.00
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    The Wines of Germany

    Schoonmaker, Frank

    Nice copy of this older reference to German wines. Third revised edition from 1970. Map of Germany as front endpaper. VG+ in VG jacket--minor tear ...

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    Art of American Indian Cooking

    Anderson, Jean; Kimball, J.

    Nice paperback of this cookbook covering a wide variety of Native American culinary traditions. Fine but for remainder mark on bottom edge. Trade P...

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  • Original price $29.00 - Original price $29.00
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    A French Chef Cooks at Home

    Pepin, Jacques

    Third printing of an early offering from Pepin, VG in a like jacket. Small tear to jacket at top rear of spine, some light soil to rear jacket pane...

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    Sushi

    Grimes, Lulu

    A fine photo-laden sushi cookbook, with wonderful color reproductions. Fine in a near fine jacket (just a little rubbing, rear flap a little loose ...

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    Bread Alone: Bold Fresh Loaves from Your Own Hands

    Leader, Daniel; Blahnik, Judith; Bread Alone (Bakery)

    First printing of this wonderful bread baking text from the owner of the Bread Alone bakery in the Catskills. Jacket slightly sunned, a touch of we...

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    David Rosengarten Entertains: Fabulous Parties For Food Lovers

    Rosengarten, David

    A great first printing of this cookbook on entertaining from Beard-award-winning chef and cookbook author Rosengarten. Fine in a very near to fine ...

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